Fusilli:WHOLE DURUM WHEAT PASTA WITH OAT FIBRE AND WHEAT STARCH FIBRE

        Wheat and oats combine to

    create a pasta rich in flavour and fibre. The extra touch? The curved shape, perfect for being topped with vegetables: are you ready to let yourself

   BE SEDUCED BY GREAT TASTE?

 

FUSILLI with oat fibre

Do you love fibre?

Fibrextra Misura:

YOU CANNOT MAKE

A BETTER CHOICE!

 

FUSILLI

with the great taste of wheat and oats?

Don’t be amazed now, be amazed

after having ENJOYED THEM!

Because in addition to being rich in fibre, they have a unique and special taste:

8 MINUTES to cook and they are ready to be topped with your vegetable sauce!

 

Fusilli:WHOLE DURUM WHEAT PASTA WITH OAT FIBRE AND WHEAT STARCH FIBRE

NUTRITION DECLARATION
 
Average values per 100g
ENERGY
 
1394 kJ/330 kcal
FAT
 
1,5 g
of which saturates
 
0,4 g
CARBOHYDRATE
 
62 g
of which sugars
 
3,5 g
FIBRE
 
10 g
PROTEIN
 
12 g
SALT
 
0,01 g
Ingredients: 

whole-grain durum wheat semolina (95%), oat fiber (4%), wheat starch soluble fiber (1%) (Nutriose). May contain trace of eggs.

Available formats: 

500 g

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